Synopsis: "Hangry in school". We're sure that you've heard about the halal food issue that has gained traction on social media recently, in response to that article by Mothership.sg, which outlined the limited halal food options faced by NTU Muslim undergraduates. Based on this backdrop, our team did a groundsensing recently through social media and we've gathered a variety of sentiments from students in general about getting halal food in schools! Curious to know what students felt? Tune in to this podcast episode to find out more!
Content: Part 1 covers the struggles of a Muslim in obtaining Halal food, reactions of a Muslim to such issues (i.e., concept of redha versus striving), and actions to take moving forward. Part 2 features an interview with Haira, the president of NTUMS, and Zalman Putra, the Director of Halal Development at MUIS.
Listen to part 1 here and part 2 here.
